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Seafood poisoning /

Strickler Jeff

Seafood poisoning / Jeff Strickler, Ashley Kellish, - Vol. 54 (8) pages 34-37: Illustrations: 27 cm

Seafood poisoning is common worldwide but is relatively unknown by clinicians and the general public and can be confused with other causes. This article discusses two common seafood poisoning cases-ciguatera and scombroid poisoning-and offers recommended nursing considerations.

1538-8689


Ciguatera fish poisoning, histamine fish poisoning, scombroid fish poisoning, seafood poisoning, seafood toxicity