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Essentials of food microbiology /

John Garbutt.

Essentials of food microbiology / John Garbutt. - London : Arnold, c1997. - 248 p. : black and white illustrations ; 24 cm.

Includes index.

ISBN: 9780340677018

Subjects--Topical Terms:
Food--Microbiology.

Dewey Class. No.: CIR 576.163 G16e 1997

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