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The HACCP food safety training manual /

Paster, Tara.

The HACCP food safety training manual / Tara Paster. - New York : Jaohn Wiley & Sons, Inc., 2007. - xxi, 329 pages : black and white illustrations ; 28 cm.

Includes index.

9780471784487


Food industry and trade-- Safety measures.
Food handling-- Handbooks, manuals, etc.
Food service-- -- Handbooks, manuals, etc.

CIR 664.00289 P291h 2007