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The Wordsworth dictionary of culinary & menu terms /

The Wordsworth dictionary of culinary & menu terms / compiled by Rodney Dale. - Hertfordshire SG : Wordsworth Editions Ltd, c2000. - 474 pages : black and white illustrations ; 20 cm., paperback.

ISBN: 1840223006

Subjects--Topical Terms:
Cooking--Dictionaries.
Food.

Dewey Class. No.: GR 641.03 W926 2000

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