Operations management in hospitality industry /
Operations management in hospitality industry /
edited by William Cage.
- New York : Larsen and Keller Education ; 2018.
- vi, 243 pages : colored illustrations ; 26 cm.
Includes index.
9781635498721
Hospitality industry--Management.
Production management.
Operations research.
CIR 647.950 Op28 2018
Includes index.
9781635498721
Hospitality industry--Management.
Production management.
Operations research.
CIR 647.950 Op28 2018
