OLIVAREZ COLLEGE TAGAYTAY
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Modern Spanish cooking / (Record no. 3793)

MARC details
000 -LEADER
fixed length control field 00536nam a22001697a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 140523b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1844002934
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number CIR 641.5946 H326 2006
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Hart, Sam.
245 ## - TITLE STATEMENT
Title Modern Spanish cooking /
Statement of responsibility, etc. Sam Hart, Eddie Hart ; photograph by David Loftus.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London :
Name of publisher, distributor, etc. Quadrille Publishing Limited,
Date of publication, distribution, etc. 2006.
300 ## - PHYSICAL DESCRIPTION
Extent 175 pages :
Other physical details colored illustrations ;
Dimensions 26 cm.
500 ## - GENERAL NOTE
General note Includes index.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking, Spanish.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Hart, Eddie.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Dewey Decimal Classification       Olivarez College Tagaytay Olivarez College Tagaytay On Display 05/23/2014   CIR 641.5946 H326 2006 5527 07/04/2023 1 05/23/2014 Books