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Food safety : concept and reality / S. N. Mahindru.

By: Mahindru, S.NMaterial type: Text

TextPublication details: New Delhi : S.B. Nangia, 2004Description: xv, 284 p. : black and white illustrations ; 22 cmISBN: 8176486000Subject(s): Food Safety | Food handlingDDC classification: CIR 363.7296 M32f 2004

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	Olivares College Tagaytay On Display	CIR	CIR 363.7296 M32f 2004 (Browse shelf (Opens below))	Available		5115

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Includes index.

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