Food service and bartending / by Amelia Samson Roldan, Benito Tangonan Edica.
Material type:
TextPublication details: Parañaque, Metro Manila : AR Skills Development & Management Services, 2001.Description: v, 179 p. : black and white illustrations ; 25 cm., paperbackISBN: - 971971921371x
- Fil 642 R643f 2001
| Item type | Current library | Collection | Call number | Copy number | Status | Barcode | |
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Olivarez College Tagaytay On Display | Filipiniana | FIL 642 R643f 2001 c.2 (Browse shelf(Opens below)) | 2 | Available | 0016 | |
Books
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Olivarez College Tagaytay On Display | Filipiniana | FIL 642 R643f 2001 c.1 (Browse shelf(Opens below)) | 1 | Available | 0015 |
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| FIL 641.874 R741b 2008 c.4 Bar and beverage service / | FIL 642 C615m 2008 Meal management & table service / | FIL 642 P433 2004 Facilities planning and for lodging and food service opperations / | FIL 642 R643f 2001 c.1 Food service and bartending / | FIL 642 R643f 2001 c.2 Food service and bartending / | FIL 642 R643f 2003 Food service and bartending / | FIL 642.4 Al87c 2001 c.1 Creative catering and entertaining / |
Includes bibliography, glossary, and index.
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