Food and beverage cost control / Jack E. Miller, David K. Hayes, Lea R. Dopson.
Material type:
TextPublication details: Canada : John Wiley & Sons, Inc., c2002.Edition: 2nd editionDescription: xii, 594 pages : black and white illustrations ; 24 cmISBN: - 047135515
- CIR 647.95 M648 2002
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Olivarez College Tagaytay On Display | CIR | CIR 647.95 M648 (Browse shelf(Opens below)) | 1 | Available | 4384 |
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Includes glossary, bibliography, and index.
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