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Baking : comprehensive, step-by-step cooking .

Material type: TextTextSeries: (Essential cooking series)Publication details: Australia : Hinkler Books Pty Ltd, 2010.Description: 46 pages : colored illustrations ; 24 cmISBN:
  • 9781741857139
Subject(s): DDC classification:
  • CIR 641.71 B168 2010
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Item type Current library Collection Call number Copy number Status Barcode
Books Books Olivarez College Tagaytay On Display CIR CIR 641.71 B168 2010 (Browse shelf(Opens below)) 1 Available 6870

Includes glossary, and index.

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