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Baking : comprehensive, step-by-step cooking .
Material type:
TextSeries: (Essential cooking series)Publication details: Australia : Hinkler Books Pty Ltd, 2010.Description: 46 pages : colored illustrations ; 24 cmISBN: - 9781741857139
- CIR 641.71 B168 2010
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Olivarez College Tagaytay On Display | CIR | CIR 641.71 B168 2010 (Browse shelf(Opens below)) | 1 | Available | 6870 |
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| CIR 641.665 G787 1996 The great little chicken cookbook . | CIR 641.67 D134 2001 Dairy-free cooking : over 50 delicious recipes that contain no dairy products / | CIR 641.692 Si612 2010 Simply seafood / | CIR 641.71 B168 2010 Baking : comprehensive, step-by-step cooking . | CIR 641.76 D653b 2003 Barbecue / | CIR 641.76 G879 2008 Grilling & barbecuing : comprehensive, step by step cooking. | CIR 641.76 L728 2001 Asian grilling / |
Includes glossary, and index.
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