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Casseroles and stews : comprehensive, step by step cooking.

Material type: TextTextSeries: (Essential cooking series)Publication details: Australia : WS Pacific Publications, Inc., c2008.Description: 63 pages : colored illustrations ; 21 cmISBN:
  • 9781741814651
Subject(s): DDC classification:
  • CIR 641.821 C272 2008
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Holdings
Item type Current library Collection Call number Copy number Status Barcode
Books Books Olivarez College Tagaytay On Display CIR CIR 641.821 C272 2008 (Browse shelf(Opens below)) 1 Available 6881

Includes glossary, and index.

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