Olivares College Tagaytaty catalog › Details for: Food and beverage services in hotels/

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Food and beverage services in hotels/ Vijay Tyagi.

By: Tyagi, VijayMaterial type: Text

TextPublication details: New Delhi : Cyber Tech, c2008Description: 256p. : 22 cmISBN: 9788178843698DDC classification: OCP RES 647.95068 T952 2008

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Olivares College Tagaytay	OCP RES 647.95068 T952 2008 (Browse shelf (Opens below))	Available

Previous						No cover image available		Next
Previous	OCP RES 647.95068 M311 2008 Managing food and nutrition services : for the culinary, hospitality, and nutrition professions /	OCP RES 647.95068 P293 2008 Foodservice management	OCP RES 647.95068 P293 2012 Food service management principles and practices /	OCP RES 647.95068 T952 2008 Food and beverage services in hotels/	OCP RES 650 ST84 2012 Math Principles : for food servise occupations /	OCP RES 658.8 L944 2011 Service marketing: people, technology, strategy/	OCP RES 658.8 M355 2010 Marketing management	Next

Includes bibliography and index.

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