Getting started in cooking international cuisines / by Dr. Jose S. Hilario.
Material type:
TextPublication details: Mandaluyong City : Books Atbp. Publishing Corp., c2014.Description: xviii, 178 p. : colored illustrations : 22 cmISBN: - 9710412631
- FIL 641.59 H54g 2014
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Olivarez College Tagaytay On Display | Filipiniana | FIL 641.59 H54g 2014 (Browse shelf(Opens below)) | 1 | Available | 7974 |
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| FIL 641.59 G58f 2004 c.2 Fundamentals of professional cooking and baking / | FIL 641.59 G58f 2004 c.3 Fundamentals of professional cooking and baking / | FIL 641.59 G58f 2004 c.4 Fundamentals of professional cooking and baking / | FIL 641.59 H54g 2014 Getting started in cooking international cuisines / | FIL 641.59 L869 1993 Favorite ASEAN recipes / | FIL 641.59 M278i 2007 Imported sarap : all-time international favorites / | FIL 641.59 R934i 2008 International menus : for celebrations and festivities / |
Includes bibliographical references.
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