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A survey of the common dietary habits of selected students of Olivarez College Tagaytay / Francis Kent Q. Pacioles, James Louelle H. Rint, Neil Bryan B. Villancio, Marc Abel G. Villanueva.

By: Contributor(s): Material type: TextTextPublication details: OCT BSN 0215 2006Description: 79 p. : black and white illustrations ; 28 cmDDC classification:
  • OCT BSN 0215 2006
Summary: ABSTRACT : METHODOLOGY/ RESEARCHE DESIGN: The study sorted out information on the dietary habit and food pattern preference among a sub-group of students with the aid of a descriptive semi-structured survey form. Statistical visuals were presented in forms using graph and chart. Mathematical mean and percentage measurements necessitate statistical treatment
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ABSTRACT :
METHODOLOGY/ RESEARCHE DESIGN: The study sorted out information on the dietary habit and food pattern preference among a sub-group of students with the aid of a descriptive semi-structured survey form. Statistical visuals were presented in forms using graph and chart. Mathematical mean and percentage measurements necessitate statistical treatment

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