Practicum training record books for hospitality management / Grayfield T. Bajao, Rene D. Osorno & Ms. Marifel Aiva Y. Ferraren
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TextPublication details: Quezon City : Wiseman's Books Trading, Inc., c2020Description: vii, 201 pages : illustrations ; 25 cmISBN: 9786214181513Subject(s): Hospitality industry | Food Service Management -- Philippines -- Handbooks, manuals, etc | PracticumsDDC classification: FIL 647.95 B167 2020
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Olivares College Tagaytay On Display | Filipiniana | FIL 647.95 B167 2020 (Browse shelf (Opens below)) | Available | 9132 |
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| FIL 647.94068 R744h 2003 c.6 Housekeeping management / | FIL 647.94068 R744in 2008 c.1 Introduction to hotel and front office operations / | FIL 647.94068 R744in 2008 c.2 Introduction to hotel and front office operations / | FIL 647.95 B167 2020 Practicum training record books for hospitality management / | FIL 647.95 D285f 2010 c.1 Food and beverage service fundamentals / | FIL 647.95 D285f 2010 c.2 Food and beverage service fundamentals / | FIL 647.95 D285f 2010 c.3 Food and beverage service fundamentals / |
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