Soriano, Nora N. <br/><br/>
A guide to meal management and table services / 
Nora Narvaez-Soriano. 
 - Revised edition. 
 - Manila, Philippines :  Rex Book Store,  2004. 
 - ix, 166 p. :  black and white illustrations ;  22 cm.,  paperback. 
<br/><br/> Includes index, and glossary. 
<br/><br/><label>ISBN: </label>971233905x 
<br/><br/><label>Subjects--Topical Terms: </label><br/> Meal evaluation.<br/> Meal management.<br/>Table services.
<br/><br/><label>Dewey Class. No.: </label>FIL 641.3 So714 2004