Guasch, Juan M. Introduction to hotel and restaurant management / Juan Martin Guasch, Erlinda H. De Gracia, Cerila B. Esgra. - Pateros, Metro Manila : Grandwater Publications ; 2008. - 274 p. : black and white illustrations ; 22 cm. Includes bibliography, and glossary. ISBN: 9789717251486 Subjects--Topical Terms: Hotel management.Restaurant management. Dewey Class. No.: Fil 647.94068 G917i 2008