Kinder, Faye. <br/><br/>
Meal management / 
Faye Kinder, Nancy R. Green, Natholyn Harris. 
 - 6th edition. 
 - New York :  Macmillan Publishing Company,  c1984. 
 - xvi, 536 pages :  black and white illustrations ;  22 cm. 
<br/><br/> Includes appendix, and index. 
<br/><br/><label>ISBN: </label>9711055406 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food. <br/>Grocery shopping. <br/>Table.
<br/><br/><label>Dewey Class. No.: </label>CIR 641.3 K58m 1984