TY  - BOOK
AU  - Bittman, Mark.
AU  - Witschonke, Alan.
TI  - How to cook everything: simple recipes for great food 
SN  - 0471789186
U1  - CIR 641.5 B624 1998 
PY  - 1998///
CY  - New Jersey
PB  - John Wiley and Sons, Inc.
KW  - Cookery
N1  - Includes glossary, and index
ER  -