TY  - BOOK
AU  - Andrews, Sudhir.
TI  - Textbook of food and beverage management
SN  - 9780071277907
U1  - CIR 647.95068 An569t 2008 
PY  - 2008///
CY  - New Delhi
PB  - McGraw-Hill Publishing Company Ltd.
KW  - Food service management
KW  - Bartending
KW  - Management
KW  - Hospitality industry
N1  - Includes glossary, and appendix
ER  -