Riely, Elizabeth. <br/><br/>
A culinary dictionary the chef's companion / 
Elizabeth Riely. 
 - 3rd edition. 
 - Hoboken, New Jersey :  John Wiley & Sons, Inc.,  c2003. 
 - xii, 355 pages :  black and white illustrations ;  23 cm.,  paperback. 
<br/><br/><label>ISBN: </label>047139842X 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Dictionaries. <br/>Cooking--Dictionaries.
<br/><br/><label>Dewey Class. No.: </label>GR 641.3 R556 2003