TY  - BOOK
AU  - Ditan, Joseph Linford A.
TI  - Fundamentals of food and beverage service operation
SN  - 9710867504
U1  - FIL 647.95 D634f 2007 
PY  - 2007///
CY  - Mandaluyong City
PB  - National Book Store
KW  - Food service
KW  - Beverage indusrty
KW  - Food service management
N1  - Includes bibliography
ER  -