Bajao, Grayfield T. Fundamentals of accounting and inventory management in hospitality and tourism business / Grayfield T. Bajao, Nemesia W. Devero & Rene D. Osorno - Quezon City : Wiseman's Books Trading, c2021. - iii, 316 pages : illustrations ; 25 cm. Includes references. ISBN: 9786214181889 Subjects--Topical Terms: Hospitality--AccountingTourism--Accounting Dewey Class. No.: FIL 657. 837 B167 2021