Andaya, Marevel <br/><br/>
Approach:  The effectiveness of Free Online Recipe to the  Grades on Food and Beverage Subject of Grade 11 Home Economics Students of Oliovarez College Tagaytay / 
Bitantes, Zeny Ann, Derder, Randy, Digo, Jaybee, Elag, Karl Lherrus, Gumanit, Paula, Munar, Carissa, Sierra, Mark Neil, Sortejas, Jonjon Vergara, Gracy 
 - Tagaytay  Olivarez College  2019 
 - 47 leaves;  illustrations;  28cm. 
<br/><br/> ABSTRACT<br/>AOTPR2 Approach: The Effectiveness of Free Online<br/>Recipe to the Grades on Food and beverages<br/>subject of Grade 11 Home Economics Students of<br/>Olivarez College Tagaytay<br/>TITLE<br/>RESEARCHERS<br/>Andaya, Marevel<br/>Bitantes,Zeny Ann<br/>Derder, Randy<br/>Digo, Jaybee<br/>Elag, Karl Lherrus<br/>Gumanit, Paula<br/>Munar,Carissa<br/>Sierra, Mark Neil<br/>Sortejas, Jonjon<br/>Vergara, Gracy<br/>INSTITUTION<br/>YEAR<br/>OLIVAREZ COLLEGE TAGAYTAY<br/>2019<br/>THE PROBLEM<br/>• The main study area is "AOTPR2 Approach: The Effectiveness of Free Online<br/>Recipe to the Grades on Food and Beverages subject of Grade 11 Home<br/>Economics Students of Olivarez College Tagaytayand theobjective of the study<br/>was to:To know the respondents perceived impact in using free online recipe to<br/>the academic performance in specific subject. (1) To know the academic<br/>performance to the food and beverages subject. (2)To know there significant<br/>relationship between free online recipe and the grades of the respondents. (3)<br/>The project is will assess the attitude of SHS Students towards PR2, which will 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Recipe