Results
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141.
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142.
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143.
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144.
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145.
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146.
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147.
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148.
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Introduction to electronics / Earl D. Gates. by
Edition: 4th edition.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Australia : Thomson Delmar Learning, c2001
Availability: Items available for loan: Olivarez College Tagaytay (1)Call number: CIR 621.381 Gl33i 2001.
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149.
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150.
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151.
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Managing wine and wine sales / J.E. Fattorini. by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London : International Thomson, c1997
Availability: Items available for loan: Olivarez College Tagaytay (10)Call number: CIR 641.22068 F254 1997 c.10, ...
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152.
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Understanding food : principles and preparation / Amy Brown. by
Edition: 2nd edition.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Australia : Thomson WadsWorth , c2005
Availability: Items available for loan: Olivarez College Tagaytay (6)Call number: CIR 641.321 B878 2005 c.6, ...
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153.
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154.
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Food and drink service : Roy Hayter. levels 1 and 2 / by
Edition: 2nd edition.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Australia : Thomson Learning , c2000
Availability: Items available for loan: Olivarez College Tagaytay (1)Call number: CIR 641 H334f 2000.
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155.
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156.
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157.
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158.
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159.
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Intellectual capital / Annie Brooking. by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London : International Thomson Business Press , c1998
Availability: Items available for loan: Olivarez College Tagaytay (2)Call number: CIR 650.1 B872 1998 , ...
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160.
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About professional baking / Gail Sokol. by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Singapore : Thomson Delmar Learning , c2008
Availability: Items available for loan: Olivarez College Tagaytay (5)Call number: CIR 641.815 So683a 2008 c.2, ...
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