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21.
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22.
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Introduction to hospitality / John R. Walker. by Walker, John R. Edition: 5th edition.Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: Singapore : Pearson, c2008Availability: Items available for loan: Call number: CIR 647.94068 W181i 2008 (1).
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23.
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24.
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Hospitality / John R. Walker. by Walker, Jhon R. Edition: 4th edition.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Singapore : Pearson Education South Asia Pte Ltd., c2006Availability: Items available for loan: Call number: CIR 647.94 W181 2006 c.2 (2).
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25.
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26.
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27.
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28.
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Managing wine and wine sales / J.E. Fattorini. by Fattorini, J.E. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London : International Thomson, c1997Availability: Items available for loan: Call number: CIR 641.22068 F254 1997 c.10 (10).
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29.
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30.
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31.
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32.
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Introduction to tourism hospitality industry / Sudhir Andrews. by Andrews, Sudhir. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi : McGraw - Hill Publishing Company Limited, c2008Availability: Items available for loan: Call number: CIR 647.94068 An569in 2008 (1).
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33.
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34.
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35.
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Environmental management in hospitality / M.C. Metti. by Metti,M.C. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi : Anmol Publications Pvt. Ltd., c2008Availability: Items available for loan: Call number: CIR 647.94068 M595en 2008 (1).
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36.
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37.
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38.
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Introduction to hospitality / John R. Walker. by Walker, John R. Edition: 3rd edition.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Singapore : Prentice Hall, c2002Availability: Items available for loan: Call number: CIR 647.95 W151i 2002 (1).
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39.
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40.
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Textbook of food and beverage management / Sudhir Andrews. by Andrews, Sudhir. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi : McGraw-Hill Publishing Company Ltd., c2008Availability: Items available for loan: Call number: CIR 647.95068 An569t 2008 (1).
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