The creative cooking course / edited by Charlotte Turgeon.
Material type:
TextPublication details: New York : Weathervane Books, 1982.Description: [2000] pages : colored illustrations ; 28 cmISBN: - 051717250X
- SHS CIR 641.5 C8604 1982
| Item type | Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|
Books
|
Olivarez College Tagaytay On Display | SHS CIR 641.5 C8604 1982 (Browse shelf(Opens below)) | 1 | Available | SH1051 |
Includes index.
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