Restaurant management 101 : a practical guide to opening and managing a restaurant / Edna Reynoso - Anton, Rosanna Buencamino Gonzalez.
Material type:
TextPublication details: Philippines : Anvil Publishing, Inc., c2010.Description: xii, 115 p. : black and white illustrations ; 25 cmISBN: - 9789712723162
- FIL 647.95068 An634r 2010
| Item type | Current library | Collection | Call number | Copy number | Status | Barcode | |
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Books
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Olivarez College Tagaytay On Display | Filipiniana | FIL 647.95068 An634r 2010 c.1 (Browse shelf(Opens below)) | 1 | Available | 6965 | |
Books
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Olivarez College Tagaytay On Display | Filipiniana | FIL 647.95068 An634r 2010 c.2 (Browse shelf(Opens below)) | 2 | Available | 6966 |
Includes bibliography, and glossary.
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