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Your search returned 4 results.

1.
Essentials of food safety and sanitation / David McSwane, Nancy R. Rue, Richard Linton.

by McSwane, David | Rue, Nancy R | Linton, Richard | Learnovation, LLC.

Edition: 4th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Singapore : Pearson Education south Asia Pte Ltd., c2007Availability: Items available for loan: Call number: CIR 363.7296 M175e 2007 c.3 (3).

2.
Essentials of food safety and sanitation / David McSwane, Nancy R. Rue, Richard Linton.

by McSwane, David | Rue, Nancy | Linton, Richard.

Edition: 3rd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Singapore : Pearson Education Sotuh Asia Pte Ltd., c2003Availability: Items available for loan: Call number: CIR 363.7296 M175e 2003 c.3 (4).

3.
Essentials of food safety and sanitation / David McSwane, Nancy R. Rue, Richard Linton.

by McSwane, David Z | Rue, Nancy | Linton, Richard.

Edition: 3rd edition.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Singapore : Pearson Education South Asia Pte Ltd., 2003Availability: Items available for loan: Call number: CIR 363.72 M175 2003 (1).

4.
Essentials of food safety and sanitation / David McSwane, Nancy R. Rue, Richard Linton.

by McSwane, David | Rue, Nancy R | Linton, Richard.

Edition: 4th edition.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Upper Saddle River, NJ : Pearson, c2005Availability: Items available for loan: Call number: CIR 363.7296 M175e 2007 (1).

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