OLIVAREZ COLLEGE TAGAYTAY
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Practical food and beverage cost control / Clement Ojugo.

By: Contributor(s): Material type: TextTextPublication details: Albany : Delmar Publishers, c1999.Description: xxiv, 404 pages : black and white illustrations ; 22 cm., paperbackISBN:
  • 0766800385
Subject(s): DDC classification:
  • CIR 647.950681 Oj39 1999
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Holdings
Item type Current library Collection Call number Copy number Status Barcode
Books Books Olivarez College Tagaytay On Display CIR CIR 647.950681 Oj39 1999 c.2 (Browse shelf(Opens below)) 2 Available 1225
Books Books Olivarez College Tagaytay On Display Reserve CIR 647.950681 Oj39 1999 c.1 (Browse shelf(Opens below)) 1 Available 1224

Includes index.

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