OLIVAREZ COLLEGE TAGAYTAY
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Your search returned 3 results.

1.
Waiter & waitress training : how to develop your staff for maximum service & profit / Lora Arduser.

by Arduser, Lora.

Series: (The food service professionals guide to ;). 10 Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Canada : Atlantic Publishing Group, Inc., c2003Availability: Items available for loan: Call number: CIR 642.6 Ar67 2003 (1).

2.
At your service : food service manual, waiters' handbook / Evelina G. Escudero.

by Escudero, Evelina G.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Quezon City, Philippines : Great Books Trading, 2006Availability: Items available for loan: Call number: FIL 647.95 Es197at 2006 (1).

3.
The waiter's handbook / Graham Brown, Karon Hepner.

by Brown, Graham | Hepner, Karon.

Edition: 3rd edition.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Singapore : Pearson, c2005Availability: Items available for loan: Call number: CIR 642 B878 2005 c.1 (3).

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