| 000 | 00660nam a22001817a 4500 | ||
|---|---|---|---|
| 008 | 140510b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9812403205 | ||
| 082 | _aCIR 642.4 Sh283 2000 | ||
| 100 | _aShiring, Stephen B., Jr. | ||
| 245 |
_aIntroduction to catering : _bingredients for success / _cStephen B. Shiring, R. William "Bill" Jardine, Richard J. Mills, Jr. |
||
| 260 |
_aAustralia : _bDelmar, _c2000. |
||
| 300 |
_axvii, 398 pages : _bblack and white illustrations ; _c24 cm., _fpaperback. |
||
| 500 | _aIncludes index. | ||
| 650 | _aCaterers and catering. | ||
| 700 | _aJardine, R. William "Bill" | ||
| 700 | _aMills, Richard J., Jr. | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c2903 _d2903 |
||