000			01085nam a22002057a 4500
003			OCT
005			20240326113011.0
008			170207b xxu||||| |||| 00| 0 eng d
040			_cOCT
082			_aOCT BSN 0215 2006
100			_aPacioles, Francis Kent Q.
245			_aA survey of the common dietary habits of selected students of Olivarez College Tagaytay / _cFrancis Kent Q. Pacioles, James Louelle H. Rint, Neil Bryan B. Villancio, Marc Abel G. Villanueva.
260			_bOCT BSN 0215 2006
300			_a79 p. : _bblack and white illustrations ; _c28 cm.
520			_aABSTRACT : METHODOLOGY/ RESEARCHE DESIGN: The study sorted out information on the dietary habit and food pattern preference among a sub-group of students with the aid of a descriptive semi-structured survey form. Statistical visuals were presented in forms using graph and chart. Mathematical mean and percentage measurements necessitate statistical treatment
700			_a Rint, James Louelle H.
700			_aVillancio, Neil Bryan B.
700			_a Villanueva, Marc Abel G.
942			_2ddc _cBK _n0
999			_c6014 _d6014