| 000 | 00703nam a22001937a 4500 | ||
|---|---|---|---|
| 008 | 181119b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9789719803072 | ||
| 082 | _aFIL 641.815 B86b 2015 | ||
| 100 | _aBueno, Romeo A. | ||
| 245 |
_aBaking and patisserie : _blecture and laboratory manual / _cRomeo A. Bueno, Julieta Lourdes M. Indias, consultant. |
||
| 250 | _a1st edition. | ||
| 260 |
_aQuezon City : _bC & E Publishing, Inc., _c2015. |
||
| 300 |
_avii, 212 pages : _bcolored illustrations ; _c26 cm. |
||
| 500 | _aIncludes appendix, and index. | ||
| 650 |
_aBaking _vHandbooks, manuals, etc. |
||
| 650 |
_aPastry _vHandbooks, manuals, etc. |
||
| 700 | _aIndias, Julieta Lourdes M. | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c7400 _d7400 |
||